Opciones genéticas para el engorde de corderos

Most read articles by the same author(s)

• Gianni Bianchi, José Rivero, Sérgio Carvalho, Matías Campelo, Marco Gianelli, Lucía Pérez, Creep Feeding and Herbage Allowance on Dorper x Merino Lambs on Natural Pasture , Agrociencia Uruguay: Vol. 19 No. 2 (2015)
• G. Garibotto, G. Bianchi, J. Franco, O. Bentancur, J. Perrier, J. González, The effect of the lamb sex and length of lactation on growth and carcass characteristics and meat shear force in corriedale lambs slaughtered at 5 month of age , Agrociencia Uruguay: Vol. 7 No. 1 (2003)
• G. Bianchi, G. Garibotto, V. Caravia, O. Bentancur, Performance of cross and purebred corriedale lambs slaughtered at 5 month of age , Agrociencia Uruguay: Vol. 4 No. 1 (2000)
• Gianni Bianchi, Mario Franco, Marcela Rodríguez, Sebastián Sosa, Martín Lamarca, Oscar Bentancur, Gustavo Garibotto, Lamb Washing as a Way to Reduce Bacterial Contamination in Carcass , Agrociencia Uruguay: Vol. 15 No. 2 (2011)
• G. Bianchi, G. Garibotto, O. Bentancur, S. Forichi, F. Ballesteros, F. Nan, J. Franco, O. Feed, Feed-lot of lambs from different biotype and live weight , Agrociencia Uruguay: Vol. 10 No. 2 (2006)
• J. Franco, O. Feed, G. Bianchi, G. Garibotto, F. Ballesteros, F. Nan, M. Percovich, M. Piriz, O. Bentancur, Meat quality parameters of five muscles of Holando steers during post-mortem ageing , Agrociencia Uruguay: Vol. 12 No. 1 (2008)
• G. Garibotto, G. Bianchi, V. Caravia, G. Oliveira, J. Franco, O. Bentancur, Performance of cross and purebred corridale lambs slaughtered at 5 month of age , Agrociencia Uruguay: Vol. 4 No. 1 (2000)
• G. Bianchi, G. Garibotto, E. van Lier, J. Franco, O. Feed, A. Peculio, O. Bentancur, V. Courdín, M. E. Fernández, Effect of transport and lairage time in abattoirs on plasma cortisol concentration, carcass characteristics and meat quality in heavy lambs , Agrociencia Uruguay: Vol. 8 No. 2 (2004)
• G. Bianchi, O. Bentancur, G. Garibotto, O. Feed, J. Franco, C. Señudo, Effect of postmortem ageing time on corriedale and crossbreed sensory lamb meat quality , Agrociencia Uruguay: Vol. 10 No. 1 (2006)
• G. Bianchi, G. Garibotto, V. Caravia, D. Castells, A. Cassareto, O. Bentancur, Performance of cross and purebred corriedale lambs slaughtered at 5 month of age , Agrociencia Uruguay: Vol. 4 No. 1 (2000)