Avaliação da produção técnica nas ciências agrícolas
um novo esquema de certificação no Uruguai
DOI:
https://doi.org/10.31285/AGRO.25.491Palavras-chave:
pesquisa agropecuária, avaliação, certificaçãoResumo
A avaliação da produção tecnológica nas ciências agrícolas apresenta desafios específicos. Ao contrário das publicações científicas, para as quais existem critérios de avaliação padronizados, os desenvolvimentos tecnológicos exigem uma abordagem mais multidimensional e situada. Neste artigo, analisamos um esquema de certificação tecnológica desenvolvido pelo Instituto Nacional de Pesquisa Agropecuária (INIA) do Uruguai. O processo visa validar os desenvolvimentos com base na perspectiva dos usuários potenciais. Com base em uma revisão bibliográfica e entrevistas com os participantes, revisamos o desenho do processo e a primeira rodada de implementação empreendida em 2019. Com base nos resultados do trabalho, relatamos a natureza inovadora do processo, tanto em nível nacional como regional. Ao mesmo tempo, destacamos a importância de incorporar uma variedade de perfis dentro dos membros externos, e de priorizar o feedback e o aprendizado sobre o controle burocrático. Finalmente, enfatizamos a importância de ligar este processo com instâncias análogas que possam existir em outras instituições dentro do sistema científico local.
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