Problems of pesticide residues in grains

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DOI:

https://doi.org/10.31285/AGRO.27.1230

Keywords:

cereals, pesticide use intensity, maximum residue limit, pesticide residue in grains

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References

Baráibar Pedersen S. Estrategias de manejo con fungicidas y resistencia genética para el control de roya de tallo de trigo [master’s thesis]. Montevideo (UY): Universidad de la República, Facultad de Agronomía; 2018. 88p.

Bogliaccini A, Chiaravalle W, Ernst O, Fernández G, Martínez I, Pereyra S, Bidegain MP, Pippolo D, Sawchik J. Guía de buenas prácticas agrícolas para sistemas con agricultura de secano en Uruguay. Montevideo: Mesa Tecnológica de Oleaginosos; 2013. 54p.

Commission of the European Communities. Appendix B: general recommendations for the design, preparation and realisation of residue trials: 7029/VI/95 rev.5 [Internet]. [place unknown]: EC; 1997 [cited 2023 Jul 26]. 72p. Available from: https://food.ec.europa.eu/system/files/2016-10/pesticides_mrl_guidelines_app-b.pdf

European Commission. A European Green Deal: striving to be the first limate-neutral continet [Internet]. [place unknown]: EU; 2023 [cited 2023 Jul 26]. Available from: https://commission.europa.eu/strategy-and-policy/priorities-2019-2024/european-green-deal_en

FAO. FAOSTAT [Internet]. [place unknown]: FAO; 2023 [cited 2023 Jul 26]. Available from: http://www.fao.org/faostat/es/#data/FBS

FAO; WHO. Codex Alimentarius Commission Procedural Manual. 28th ed. Rome: FAO; 2023. 203p. Doi: 10.4060/cc5042en.

Green KK, Stenberg JA, Lankinen, A. Making sense of Integrated Pest Management (IPM) in the light of evolution. Evol Appl. 2020;13(8):1791-805. Doi: 10.1111/eva.13067.

Ministerio de Ganadería Agricultura y Pesca, DGSA (UY). Resolución N° 514/022 [Internet]. Montevideo: MGAP; 2022 [cited 2023 Jul 26]. Available from: https://bit.ly/43JUHsu

Ministerio de Ganadería, Agricultura y Pesca, DGSA (UY). Consulta de productos fitosanitarios [Internet]. Montevideo: MGAP; 2022 [cited 2023 Jul 26]. Available from: https://www.mgap.gub.uy/profit/pantallaweb.aspx

Palladino C, Puigvert F, Muela A, Taborda B, Pérez CA, Pérez-Parada A, Pareja L. Evaluation of Fusarium mycotoxins and fungicide residues in barley grain produced in Uruguay. J Agric Food Res. 2021;3:100092. Doi: 10.1016/j.jafr.2020.100092.

Sevillano L, González N, Pérez C, Pareja L, Rodríguez A, Pereyra S. Estrategias para el manejo integrado de la fusariosis de la espiga en trigo. Poster session presented at: V Jornadas Uruguayas de Fitopatología y III Jornadas Uruguayas de Protección Vegetal; 2019 Oct 21-22; Montevideo, Uruguay.

Zadoks JC, Chang TT, Konzak CF. A decimal code for the growth stages of cereals. Weed Res. 1974;14:415-21.

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Published

2023-09-11

How to Cite

1.
Palladino C, Pareja L, Pereyra S, Pérez C. Problems of pesticide residues in grains. Agrocienc Urug [Internet]. 2023 Sep. 11 [cited 2024 May 1];27(Supplement):e1230. Available from: https://agrocienciauruguay.uy/index.php/agrociencia/article/view/1230

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Section

I Technical Conference of the Plant Protection Group - EEMAC
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