Vol. 20 No. 2 (2016)

Published: 2016-12-01

Plant production

HACCP in Small and Medium Artisan Plants Dedicated to the Production of IV and V Gamme Vegetables

F. Javier Vazquez-Armenta, Rosa E. Ayala-Soto, M. Reynaldo Cruz-Valenzuela, Gustavo A. González-Aguilar, J. Fernando Ayala-Zavala

1- 6
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UV-C Radiation in the Elaboration Process of IV Gamma Vegetables

Diego Gutiérrez, Gustavo Ruiz López, Sonia Sgroppo, Silvia Rodríguez

7- 13
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Postharvest Quality Evaluation of Feijoa Fruits (Acca sellowiana (Berg) Burret)

Ana Cecilia Silveira, Dennise Oyarzún, Mercedes Rivas, Fernanda Záccari

14- 21
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Improvement of ‘Afourer’ Mandarin Productivity in Isolation of Cross- Pollination

Alfredo Gravina, Guiliana Gambetta, Florencia Rey, Natalia Guimaraes

22- 28
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Characterization of the Reproductive Behavior of Two New Mandarin Hybrids

Ana Paula Mautone, Florencia Rey, Virginia Pereira das Neves, Natalia Guimaraes, Giuliana Gambetta, Alfredo Gravina

29- 35
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Production and Viability of Using Biodiesel Derived from Residual Cooking Oil

Martin Zanchett Groth, Cristiano Bellé, Maruan Zanchett Groth, Margarida Flores Roza-Gomez, Alceu Cericato

36- 42
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Importance of Hard Seed in Forage Legumes Produced in Uruguay

Federico Boschi, Pablo Latorre, Sylvia Saldanha, Jorge Machado, Oscar Bentancur

43- 50
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Plant protection

Bird Repellent Applied to Soybean Seed Compatibility with Inoculant and Residuality in Cotyledons

Lourdes Olivera, Ethel Rodríquez, Sergio Ceretta, Elena Beyhaut

51- 60
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Synthesis and Field Evaluation of the Sex Pheromone of Plutella xylostella (L.) (Lepidoptera: Plutellidae) in Canola (Brassica napus L.)

Jimena Tacain, Florencia Parpal, Silvana Abbate, Horacio Silva, Adela Ribeiro, Viviana Heguaburu

61- 67
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Sites and Structures for the Survival of Colletotrichum spp., the Causal Agent of Bitter Rot of Apple

Leticia Casanova, Laura Hernández, Sandra Alaniz, Pedro Mondino

68- 73
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Interannual Variability in Acridian Community (Orthoptera: Caelifera: Acrididae) in Central-southern Uruguay

María Stella Zerbino, Estrellita Lorier, Lucía Miguel

74- 85
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Soil and Water

Sorption Index to Estimate Phosphorus Retention Capacity in Soils

Nélida N. Pose, Ester C. Zamuner

86- 94
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Estimation of Soil Loss Ratio (SLR) for Horticultural Crops in Southern Uruguay

Victoria Mancassola, Mariana Hill, Carlos Clérici, Gabriela Sánchez

95- 108
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Potassium Fertilization in Soybean Association of Crop Response with Edaphic and Topographic Properties

Javier Coitiño-López, Mónica Barbazán, Oswaldo Ernst

109- 120
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Animal production and pastures

Supplementation of Beef Cows Grazing Natural Pasture with Crude Glycerin and Whole Rice Bran

Juan Manuel Clariget, Raquel Pérez-Clariget, Andrea Álvarez-Oxiley, Oscar Bentancur, María de los Ángeles Bruni

121- 131
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Social Science

Rural Youth in the Metropolitan Area Methodological Discussion on the Definition of Rural Population in Uruguay

Joaquín Cardeillac, Ana Vigna

132- 144
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Perceptions on the Leadership of Rural Extension Agents in Uruguay, a Quantitative Approach

Virginia Gravina

145- 152
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