Vazquez-Armenta, F. Javier, Rosa E. Ayala-Soto, M. Reynaldo Cruz-Valenzuela, Gustavo A. González-Aguilar, and J. Fernando Ayala-Zavala. 2016. “HACCP in Small and Medium Artisan Plants Dedicated to the Production of IV and V Gamme Vegetables”. Agrociencia Uruguay 20 (2):1-6. https://doi.org/10.31285/AGRO.20.2.1.