LADO, Joanna; VICENTE, Esteban; RODRÍGUEZ, Gustavo; ARES, Gastón. Consumer perception of purple-fleshed sweet potatoes: hedonic, sensory, and emotional expectations. Agrociencia Uruguay, [S. l.], v. 26, n. 1, p. e990, 2022. DOI: 10.31285/AGRO.26.990. Disponível em: https://agrocienciauruguay.uy/index.php/agrociencia/article/view/990. Acesso em: 2 may. 2024.