VAZQUEZ-ARMENTA, F. Javier; AYALA-SOTO, Rosa E.; CRUZ-VALENZUELA, M. Reynaldo; GONZÁLEZ-AGUILAR, Gustavo A.; AYALA-ZAVALA, J. Fernando. HACCP in Small and Medium Artisan Plants Dedicated to the Production of IV and V Gamme Vegetables. Agrociencia Uruguay, [S. l.], v. 20, n. 2, p. 1–6, 2016. DOI: 10.31285/AGRO.20.2.1. Disponível em: https://agrocienciauruguay.uy/index.php/agrociencia/article/view/187. Acesso em: 20 apr. 2024.