VÁZQUEZ, Daniel; BALZANI, Andrea. Uruguayan wheat proteins: their relationship with traditional parameters and how are they affected by genotype and environment. Agrociencia Uruguay, [S. l.], v. 24, n. 1, p. e147, 2020. DOI: 10.31285/AGRO.24.147. Disponível em: https://agrocienciauruguay.uy/index.php/agrociencia/article/view/147. Acesso em: 15 jun. 2024.