BERETTA, Virginia; SIMEONE, Alvaro; MORTEIRO, Ignacio; YOUNG, Ignacio. Effect of crude protein level in high grain diets on calf growth and feed utilization. Agrociencia Uruguay, [S. l.], v. 24, n. 2, p. e111, 2020. DOI: 10.31285/AGRO.24.111. Disponível em: https://agrocienciauruguay.uy/index.php/agrociencia/article/view/111. Acesso em: 3 may. 2024.