PETROCELLI, H. Effects of different heating systems on the performance of suckling piglets. Agrociencia Uruguay, [S. l.], v. 1, n. 1, p. 88–95, 1997. DOI: 10.31285/AGRO.01.1089. Disponível em: https://agrocienciauruguay.uy/index.php/agrociencia/article/view/1089. Acesso em: 18 oct. 2025.