FAVRE, Guzmán; CHARAMELO, Darwin; GONZÁLEZ-NEVES, Gustavo. Use of Enological Tannins and Alternative Macerations in a Tannat Red Winemaking Essay. Agrociencia Uruguay, [S. l.], v. 17, n. 1, p. 65–73, 2013. DOI: 10.31285/AGRO.17.516. Disponível em: https://agrocienciauruguay.uy/index.php/agrociencia/article/view/516. Acesso em: 17 oct. 2025.