Bianchi, G.; Garibotto, G.; van Lier, E.; Franco, J.; Feed, O.; Peculio, A.; Bentancur, O.; Courdín, V.; Fernández, M. E. Effect of Transport and Lairage Time in Abattoirs on Plasma Cortisol Concentration, Carcass Characteristics and Meat Quality in Heavy Lambs. Agrocienc Urug 2004, 8, 89-97.